MVP, ISP61-2D, Refrigerated Counter, Sandwich / Salad Unit
$6,580.00
Revamp operations with flexible choice through the MVP ISP61-2D Refrigerated Counter, Sandwich / Salad Unit. This two-section unit is designed to enhance efficiency in commercial restaurant settings. With a spacious stainless steel top featuring an opening for 16 1/6 pans (included), you can easily organize and access your ingredients. The unit also includes two drawers, a solid hinged door, and an adjustable shelf for additional storage options. The removable cutting board provides a convenient workspace for food preparation. The electronic thermostat allows you to maintain a temperature range of 33 - 40F, ensuring optimal freshness for your salads and sandwiches. The digital LED temperature display and automatic defrost feature add to the unit's user-friendly design. With a stainless steel exterior and 304 stainless steel floor, this unit is built to withstand the demands of a busy kitchen. Upgrade your restaurant's food preparation capabilities with the MVP ISP61-2D Refrigerated Counter, Sandwich / Salad Unit.
- (SPECIAL ORDER) IKON Sandwich / Salad Prep Unit
- two-section
- 61-1/5"W x 29-9/10"D x 43-1/5"H
- stainless steel top with opening for (16) 1/6 pans (included)
Quantity:
Revamp operations with flexible choice through the MVP ISP61-2D Refrigerated Counter, Sandwich / Salad Unit. This two-section unit is designed to enhance efficiency in commercial restaurant settings. With a spacious stainless steel top featuring an opening for 16 1/6 pans (included), you can easily organize and access your ingredients. The unit also includes two drawers, a solid hinged door, and an adjustable shelf for additional storage options. The removable cutting board provides a convenient workspace for food preparation. The electronic thermostat allows you to maintain a temperature range of 33 - 40F, ensuring optimal freshness for your salads and sandwiches. The digital LED temperature display and automatic defrost feature add to the unit's user-friendly design. With a stainless steel exterior and 304 stainless steel floor, this unit is built to withstand the demands of a busy kitchen. Upgrade your restaurant's food preparation capabilities with the MVP ISP61-2D Refrigerated Counter, Sandwich / Salad Unit.
- (SPECIAL ORDER) IKON Sandwich / Salad Prep Unit
- two-section
- 61-1/5"W x 29-9/10"D x 43-1/5"H
- stainless steel top with opening for (16) 1/6 pans (included)
Revamp operations with flexible choice through the MVP ISP61-2D Refrigerated Counter, Sandwich / Salad Unit. This two-section unit is designed to enhance efficiency in commercial restaurant settings. With a spacious stainless steel top featuring an opening for 16 1/6 pans (included), you can easily organize and access your ingredients. The unit also includes two drawers, a solid hinged door, and an adjustable shelf for additional storage options. The removable cutting board provides a convenient workspace for food preparation. The electronic thermostat allows you to maintain a temperature range of 33 - 40F, ensuring optimal freshness for your salads and sandwiches. The digital LED temperature display and automatic defrost feature add to the unit's user-friendly design. With a stainless steel exterior and 304 stainless steel floor, this unit is built to withstand the demands of a busy kitchen. Upgrade your restaurant's food preparation capabilities with the MVP ISP61-2D Refrigerated Counter, Sandwich / Salad Unit.
- (SPECIAL ORDER) IKON Sandwich / Salad Prep Unit
- two-section
- 61-1/5"W x 29-9/10"D x 43-1/5"H
- stainless steel top with opening for (16) 1/6 pans (included)
