Hobart Mixers

Our extensive inventory features a selection of robust refurbished planetary mixers from 10 qt. all the way to 140 qt. Designed to meet the demanding needs of your kitchen. At West Michigan Food Equipment, we take pride in meticulously cleaning, repairing, and painting each mixer to ensure it meets our stringent standards of excellence. Whether you're in need of a reliable mixer for your bakery, restaurant, or catering business, you can trust that our refurbished Hobart Mixers are of the highest quality. Browse our inventory today and experience the reliability and performance that only West Michigan Food Equipment can deliver. Head over to our used/refurbished equipment store to browse our available inventory!

Hobart Mixers are notorious for being durable, long lasting, and having consistent quality control that is unmatched within the commercial equipment industry. Hobart is well known as being the highest quality planetary mixer that money can buy. These mixers can be used to meet a variety of different consumer needs including: mixing dough or cake batter, making mashed potatoes, whipping items, and more.

Why Hobart?

  • We're committed to enhancing your culinary experience by providing not only top-notch refurbished mixers but also convenient features to streamline your workflow. We always ensure we include timers to our rebuilt Hobart mixers, so you can achieve precise mixing results with ease.

  • What size of mixer you will need all depends on the output that you are looking to produce. Generally speaking, 10-30 qt. is for small-medium operations, 30-60 qt. is for medium operations, and 60-140 qt. is for medium to larger operations where there is a massive amount of product that needs to be mixed.

  • Whether you need a bowl guard for your Hobart mixer depends on various factors including safety regulations, the type of ingredients you're mixing, and your specific operational needs. Here are some considerations:

    -Safety Regulations: In many jurisdictions, especially in commercial settings, having a bowl guard on mixers is a safety requirement to prevent accidents and injuries. Compliance with these regulations is essential to ensure a safe working environment for your staff.

    -Ingredients and Mixing Process: If you're working with large volumes of ingredients or mixing heavy dough, a bowl guard provides an extra layer of protection against splashing, spills, and potential contact with moving parts, reducing the risk of injury.

    -Operator Comfort and Efficiency: A bowl guard can also contribute to the comfort and efficiency of your staff by minimizing the need for constant vigilance during the mixing process. It allows them to focus on other tasks without worrying about accidental contact with the mixer's moving parts.

    -Product Quality: Additionally, a bowl guard can help maintain the integrity of your ingredients by preventing foreign objects from accidentally falling into the mixing bowl during operation.

    In summary, while a bowl guard may not be strictly necessary for all operations, it is often advisable for safety, regulatory compliance, and operational efficiency reasons.

  • If you have any other additional questions, or would like to talk to a sales representative, call us at (616) 741-9760 or email us at info@wmfoodequip.com!