MVP, ISP48-4D, Refrigerated Counter, Sandwich / Salad Unit
$7,720.00
Streamline workflow with innovative solution through the MVP ISP48-4D Refrigerated Counter, Sandwich / Salad Unit. This two-section unit is designed to enhance efficiency in commercial restaurant settings. With a stainless steel top and an opening for 12 1/6 pans (included), it provides ample space for preparing sandwiches and salads. The unit also features four drawers and a removable cutting board, allowing for easy organization and food preparation. The electronic thermostat and digital LED temperature display ensure precise temperature control, while the automatic defrost feature simplifies maintenance. The interior is made of 304 stainless steel floor, aluminum back wall, ABS side walls, and door backs, ensuring durability and easy cleaning. The rear-mounted self-contained refrigeration system uses R290 refrigerant and a 1/2 HP compressor for efficient cooling. With its compact size and swivel casters, this sandwich/salad prep unit is a versatile and practical addition to any commercial kitchen.
- IKON Sandwich / Salad Prep Unit
- two-section
- 48-1/5"W x 29-9/10"D x 43-1/5"H
- stainless steel top with opening for (12) 1/6 pans (included)
Quantity:
Streamline workflow with innovative solution through the MVP ISP48-4D Refrigerated Counter, Sandwich / Salad Unit. This two-section unit is designed to enhance efficiency in commercial restaurant settings. With a stainless steel top and an opening for 12 1/6 pans (included), it provides ample space for preparing sandwiches and salads. The unit also features four drawers and a removable cutting board, allowing for easy organization and food preparation. The electronic thermostat and digital LED temperature display ensure precise temperature control, while the automatic defrost feature simplifies maintenance. The interior is made of 304 stainless steel floor, aluminum back wall, ABS side walls, and door backs, ensuring durability and easy cleaning. The rear-mounted self-contained refrigeration system uses R290 refrigerant and a 1/2 HP compressor for efficient cooling. With its compact size and swivel casters, this sandwich/salad prep unit is a versatile and practical addition to any commercial kitchen.
- IKON Sandwich / Salad Prep Unit
- two-section
- 48-1/5"W x 29-9/10"D x 43-1/5"H
- stainless steel top with opening for (12) 1/6 pans (included)
Streamline workflow with innovative solution through the MVP ISP48-4D Refrigerated Counter, Sandwich / Salad Unit. This two-section unit is designed to enhance efficiency in commercial restaurant settings. With a stainless steel top and an opening for 12 1/6 pans (included), it provides ample space for preparing sandwiches and salads. The unit also features four drawers and a removable cutting board, allowing for easy organization and food preparation. The electronic thermostat and digital LED temperature display ensure precise temperature control, while the automatic defrost feature simplifies maintenance. The interior is made of 304 stainless steel floor, aluminum back wall, ABS side walls, and door backs, ensuring durability and easy cleaning. The rear-mounted self-contained refrigeration system uses R290 refrigerant and a 1/2 HP compressor for efficient cooling. With its compact size and swivel casters, this sandwich/salad prep unit is a versatile and practical addition to any commercial kitchen.
- IKON Sandwich / Salad Prep Unit
- two-section
- 48-1/5"W x 29-9/10"D x 43-1/5"H
- stainless steel top with opening for (12) 1/6 pans (included)
