Atosa USA, MGF8454GR, Equipment Stand, Refrigerated Base
$3,692.00
Achieve culinary excellence with the Atosa USA, MGF8454GR Equipment Stand, Refrigerated Base. This two-section chef base is designed to elevate your restaurant's efficiency and productivity. With a spacious 76"W x 33"D x 26-3/5"H size, it provides ample storage space for your ingredients and supplies. The four self-closing drawers, equipped with recessed handles, make accessing your items a breeze. The digital temperature control allows you to maintain a precise temperature range of 34° to 40°F, ensuring the freshness and quality of your perishable goods. The stainless steel interior and exterior not only provide durability but also make cleaning a breeze. The included eight 12 x 20 stainless steel pans offer convenient organization and storage options. With its side-mounted self-contained refrigeration system and 5" casters, this chef base is easy to move and position in your kitchen. Trust Atosa USA to deliver reliable and high-quality equipment for your commercial restaurant needs.
- Atosa Chef Base with Extended Top
- two-section
- 76"W x 33"D x 26-3/5"H
- side-mounted self-contained refrigeration
Quantity:
Achieve culinary excellence with the Atosa USA, MGF8454GR Equipment Stand, Refrigerated Base. This two-section chef base is designed to elevate your restaurant's efficiency and productivity. With a spacious 76"W x 33"D x 26-3/5"H size, it provides ample storage space for your ingredients and supplies. The four self-closing drawers, equipped with recessed handles, make accessing your items a breeze. The digital temperature control allows you to maintain a precise temperature range of 34° to 40°F, ensuring the freshness and quality of your perishable goods. The stainless steel interior and exterior not only provide durability but also make cleaning a breeze. The included eight 12 x 20 stainless steel pans offer convenient organization and storage options. With its side-mounted self-contained refrigeration system and 5" casters, this chef base is easy to move and position in your kitchen. Trust Atosa USA to deliver reliable and high-quality equipment for your commercial restaurant needs.
- Atosa Chef Base with Extended Top
- two-section
- 76"W x 33"D x 26-3/5"H
- side-mounted self-contained refrigeration
Achieve culinary excellence with the Atosa USA, MGF8454GR Equipment Stand, Refrigerated Base. This two-section chef base is designed to elevate your restaurant's efficiency and productivity. With a spacious 76"W x 33"D x 26-3/5"H size, it provides ample storage space for your ingredients and supplies. The four self-closing drawers, equipped with recessed handles, make accessing your items a breeze. The digital temperature control allows you to maintain a precise temperature range of 34° to 40°F, ensuring the freshness and quality of your perishable goods. The stainless steel interior and exterior not only provide durability but also make cleaning a breeze. The included eight 12 x 20 stainless steel pans offer convenient organization and storage options. With its side-mounted self-contained refrigeration system and 5" casters, this chef base is easy to move and position in your kitchen. Trust Atosa USA to deliver reliable and high-quality equipment for your commercial restaurant needs.
- Atosa Chef Base with Extended Top
- two-section
- 76"W x 33"D x 26-3/5"H
- side-mounted self-contained refrigeration
