American Range, HDIR34-O, Broiler, Deck-Type, Gas

$37,587.00
Cook with flair using top-quality equipment with the American Range HDIR34-O Broiler. This deck-type gas broiler is designed to meet the demands of a commercial restaurant setting. With its Medallion Infra-Red Broiler and ceramic burners, it delivers exceptional heat distribution and precise cooking results. The 24" x 24" broiling grid provides ample space for grilling a variety of dishes, while the storage base offers convenient storage for utensils and supplies. Made in the USA with a stainless steel front and sides, this broiler is built to withstand the rigors of a busy kitchen. The adjustable chrome steel legs ensure stability and easy cleaning. With a powerful 27.0kW and 96000 BTU, this broiler is ETL certified for safety and efficiency. Elevate your restaurant's cooking capabilities with the American Range HDIR34-O Broiler.
  • Medallion Infra-Red Broiler
  • single deck
  • gas
  • ceramic burners
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Cook with flair using top-quality equipment with the American Range HDIR34-O Broiler. This deck-type gas broiler is designed to meet the demands of a commercial restaurant setting. With its Medallion Infra-Red Broiler and ceramic burners, it delivers exceptional heat distribution and precise cooking results. The 24" x 24" broiling grid provides ample space for grilling a variety of dishes, while the storage base offers convenient storage for utensils and supplies. Made in the USA with a stainless steel front and sides, this broiler is built to withstand the rigors of a busy kitchen. The adjustable chrome steel legs ensure stability and easy cleaning. With a powerful 27.0kW and 96000 BTU, this broiler is ETL certified for safety and efficiency. Elevate your restaurant's cooking capabilities with the American Range HDIR34-O Broiler.
  • Medallion Infra-Red Broiler
  • single deck
  • gas
  • ceramic burners
Cook with flair using top-quality equipment with the American Range HDIR34-O Broiler. This deck-type gas broiler is designed to meet the demands of a commercial restaurant setting. With its Medallion Infra-Red Broiler and ceramic burners, it delivers exceptional heat distribution and precise cooking results. The 24" x 24" broiling grid provides ample space for grilling a variety of dishes, while the storage base offers convenient storage for utensils and supplies. Made in the USA with a stainless steel front and sides, this broiler is built to withstand the rigors of a busy kitchen. The adjustable chrome steel legs ensure stability and easy cleaning. With a powerful 27.0kW and 96000 BTU, this broiler is ETL certified for safety and efficiency. Elevate your restaurant's cooking capabilities with the American Range HDIR34-O Broiler.
  • Medallion Infra-Red Broiler
  • single deck
  • gas
  • ceramic burners
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