American Range, ESS-34, Equipment Stand, for Countertop Cooking

$965.00
Cooking excellence, redefine your culinary experience with the American Range ESS-34 Equipment Stand. Designed specifically for commercial restaurant use, this equipment stand is a game-changer in the kitchen. With its stainless steel top, legs, and undershelf, it offers durability and easy cleaning, ensuring a hygienic cooking environment. The open base design provides ample storage space for your countertop cooking equipment, keeping everything within reach and organized. Measuring 34" wide x 30" deep x 24" high, this stand is the perfect size for any busy kitchen. Whether you're a professional chef or a restaurant owner, this equipment stand will elevate your cooking experience to new heights. Don't settle for anything less than the best. Choose the American Range ESS-34 Equipment Stand and take your culinary creations to the next level.
  • Equipment Stand
  • 34" wide x 30" deep x 24" high
  • open base
  • stainless steel top
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Cooking excellence, redefine your culinary experience with the American Range ESS-34 Equipment Stand. Designed specifically for commercial restaurant use, this equipment stand is a game-changer in the kitchen. With its stainless steel top, legs, and undershelf, it offers durability and easy cleaning, ensuring a hygienic cooking environment. The open base design provides ample storage space for your countertop cooking equipment, keeping everything within reach and organized. Measuring 34" wide x 30" deep x 24" high, this stand is the perfect size for any busy kitchen. Whether you're a professional chef or a restaurant owner, this equipment stand will elevate your cooking experience to new heights. Don't settle for anything less than the best. Choose the American Range ESS-34 Equipment Stand and take your culinary creations to the next level.
  • Equipment Stand
  • 34" wide x 30" deep x 24" high
  • open base
  • stainless steel top
Cooking excellence, redefine your culinary experience with the American Range ESS-34 Equipment Stand. Designed specifically for commercial restaurant use, this equipment stand is a game-changer in the kitchen. With its stainless steel top, legs, and undershelf, it offers durability and easy cleaning, ensuring a hygienic cooking environment. The open base design provides ample storage space for your countertop cooking equipment, keeping everything within reach and organized. Measuring 34" wide x 30" deep x 24" high, this stand is the perfect size for any busy kitchen. Whether you're a professional chef or a restaurant owner, this equipment stand will elevate your cooking experience to new heights. Don't settle for anything less than the best. Choose the American Range ESS-34 Equipment Stand and take your culinary creations to the next level.
  • Equipment Stand
  • 34" wide x 30" deep x 24" high
  • open base
  • stainless steel top
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