American Range, ARGB-60, Griddle on Overfire Broiler, Gas, Countertop
$10,690.00
Unleash your inner chef and elevate your cooking with the American Range ARGB-60 Griddle on Overfire Broiler. This gas countertop unit is designed for commercial restaurant use, offering a 60" wide cooking surface and a 3/4" thick polished griddle plate. With five burners and manual controls, you have precise control over your cooking. The pull-out broiler rack and removable broiler grease tray make cleaning a breeze, while the 3" wide grease trough with grease tray ensures a clean and efficient cooking experience. Made in the USA with stainless steel front and sides, this unit is built to last. With a power output of 29.0kW and 100000 BTU, this griddle on overfire broiler delivers exceptional performance. Trust American Range, a reputable vendor in the industry, and take your restaurant's cooking to the next level.
- Raised Griddle/Broiler
- gas
- 60" wide cooking surface
- countertop
Quantity:
Unleash your inner chef and elevate your cooking with the American Range ARGB-60 Griddle on Overfire Broiler. This gas countertop unit is designed for commercial restaurant use, offering a 60" wide cooking surface and a 3/4" thick polished griddle plate. With five burners and manual controls, you have precise control over your cooking. The pull-out broiler rack and removable broiler grease tray make cleaning a breeze, while the 3" wide grease trough with grease tray ensures a clean and efficient cooking experience. Made in the USA with stainless steel front and sides, this unit is built to last. With a power output of 29.0kW and 100000 BTU, this griddle on overfire broiler delivers exceptional performance. Trust American Range, a reputable vendor in the industry, and take your restaurant's cooking to the next level.
- Raised Griddle/Broiler
- gas
- 60" wide cooking surface
- countertop
Unleash your inner chef and elevate your cooking with the American Range ARGB-60 Griddle on Overfire Broiler. This gas countertop unit is designed for commercial restaurant use, offering a 60" wide cooking surface and a 3/4" thick polished griddle plate. With five burners and manual controls, you have precise control over your cooking. The pull-out broiler rack and removable broiler grease tray make cleaning a breeze, while the 3" wide grease trough with grease tray ensures a clean and efficient cooking experience. Made in the USA with stainless steel front and sides, this unit is built to last. With a power output of 29.0kW and 100000 BTU, this griddle on overfire broiler delivers exceptional performance. Trust American Range, a reputable vendor in the industry, and take your restaurant's cooking to the next level.
- Raised Griddle/Broiler
- gas
- 60" wide cooking surface
- countertop
