American Range, AR-6B-24RG, Range, 60" Restaurant, Gas
$16,164.00
Cook with precision and elevate your dishes with the American Range AR-6B-24RG. This heavy-duty restaurant range is designed for commercial restaurant use, delivering exceptional performance and durability. With six 32,000 BTU open burners and a 24" raised griddle/broiler with manual controls, this range offers versatile cooking options to meet the demands of any busy kitchen. The two 26-1/2" ovens, each with one rack, provide ample space for baking and roasting. Made in the USA with stainless steel front, sides, and high shelf, this range is built to withstand the rigors of a commercial kitchen. The 6" chrome plated legs ensure stability and easy cleaning. CSA Flame and CSA Star certified, this range guarantees safety and reliability. Trust American Range to deliver exceptional quality and performance for your restaurant.
- Heavy Duty Restaurant Range
- gas
- 60"
- (6) 32
Quantity:
Cook with precision and elevate your dishes with the American Range AR-6B-24RG. This heavy-duty restaurant range is designed for commercial restaurant use, delivering exceptional performance and durability. With six 32,000 BTU open burners and a 24" raised griddle/broiler with manual controls, this range offers versatile cooking options to meet the demands of any busy kitchen. The two 26-1/2" ovens, each with one rack, provide ample space for baking and roasting. Made in the USA with stainless steel front, sides, and high shelf, this range is built to withstand the rigors of a commercial kitchen. The 6" chrome plated legs ensure stability and easy cleaning. CSA Flame and CSA Star certified, this range guarantees safety and reliability. Trust American Range to deliver exceptional quality and performance for your restaurant.
- Heavy Duty Restaurant Range
- gas
- 60"
- (6) 32
Cook with precision and elevate your dishes with the American Range AR-6B-24RG. This heavy-duty restaurant range is designed for commercial restaurant use, delivering exceptional performance and durability. With six 32,000 BTU open burners and a 24" raised griddle/broiler with manual controls, this range offers versatile cooking options to meet the demands of any busy kitchen. The two 26-1/2" ovens, each with one rack, provide ample space for baking and roasting. Made in the USA with stainless steel front, sides, and high shelf, this range is built to withstand the rigors of a commercial kitchen. The 6" chrome plated legs ensure stability and easy cleaning. CSA Flame and CSA Star certified, this range guarantees safety and reliability. Trust American Range to deliver exceptional quality and performance for your restaurant.
- Heavy Duty Restaurant Range
- gas
- 60"
- (6) 32
