American Range, AECB-54, Charbroiler, Gas, Countertop

$2,061.00
Crafted for chefs who demand excellence, the American Range AECB-54 Gas Countertop Charbroiler is the perfect addition to any commercial restaurant. With its heavy-duty reversible cast iron grates and "H" shaped burners, this charbroiler delivers exceptional heat distribution and retention, ensuring perfectly cooked dishes every time. The grease runners help to channel excess grease away from the food, resulting in healthier and more flavorful meals. The manual controls give chefs full control over the cooking process, allowing them to achieve the desired level of char and flavor. Made in the USA, this charbroiler is built to withstand the rigors of a busy kitchen and is ETL-sanitation certified for added peace of mind. With a width of 54 inches and a powerful 175,000 BTU output, the American Range AECB-54 is designed to handle high-volume cooking, making it an essential tool for any commercial restaurant.
  • Char-Rock Broiler
  • gas
  • countertop
  • 54" wide
Quantity:
Add To Cart
Crafted for chefs who demand excellence, the American Range AECB-54 Gas Countertop Charbroiler is the perfect addition to any commercial restaurant. With its heavy-duty reversible cast iron grates and "H" shaped burners, this charbroiler delivers exceptional heat distribution and retention, ensuring perfectly cooked dishes every time. The grease runners help to channel excess grease away from the food, resulting in healthier and more flavorful meals. The manual controls give chefs full control over the cooking process, allowing them to achieve the desired level of char and flavor. Made in the USA, this charbroiler is built to withstand the rigors of a busy kitchen and is ETL-sanitation certified for added peace of mind. With a width of 54 inches and a powerful 175,000 BTU output, the American Range AECB-54 is designed to handle high-volume cooking, making it an essential tool for any commercial restaurant.
  • Char-Rock Broiler
  • gas
  • countertop
  • 54" wide
Crafted for chefs who demand excellence, the American Range AECB-54 Gas Countertop Charbroiler is the perfect addition to any commercial restaurant. With its heavy-duty reversible cast iron grates and "H" shaped burners, this charbroiler delivers exceptional heat distribution and retention, ensuring perfectly cooked dishes every time. The grease runners help to channel excess grease away from the food, resulting in healthier and more flavorful meals. The manual controls give chefs full control over the cooking process, allowing them to achieve the desired level of char and flavor. Made in the USA, this charbroiler is built to withstand the rigors of a busy kitchen and is ETL-sanitation certified for added peace of mind. With a width of 54 inches and a powerful 175,000 BTU output, the American Range AECB-54 is designed to handle high-volume cooking, making it an essential tool for any commercial restaurant.
  • Char-Rock Broiler
  • gas
  • countertop
  • 54" wide
American Range, HD11-1HT-M, Range, 12" Heavy Duty, Gas
$4,400.00
American Range, ARLB-36-C, Oven, Gas, Restaurant Type
$13,401.00
American Range, HD34-2HT-M, Range, 34" Heavy Duty, Gas
$11,173.00
American Range, ARPFS-85, Fryer Filter, Mobile
$9,300.00
American Range, ARTG-124, Griddle, Gas, Countertop
$6,668.00