Cooking at its finest, the Vulcan VCH16 Cabinet Cook/Hold/Oven is a must-have for any commercial restaurant. With its electronic solid state controls and easy-to-operate knob, this cook/hold cabinet ensures precise temperature control for perfect results every time. It cooks at 350 F and holds at 250 F, allowing you to prepare a wide variety of dishes and keep them warm until serving. The cabinet has a generous capacity of 16 bun pans or 32 steam table pans, providing ample space for all your culinary creations. Made with a stainless steel interior and exterior, this cabinet is not only durable but also easy to clean. The 5" casters, with 2 swivel and locks, make it easy to move around the kitchen as needed. Powered by 208-240v/50/60/1-ph, this cabinet is a reliable and efficient addition to any commercial kitchen. Trust Vulcan, a trusted name in the industry, to deliver exceptional quality and performance.
Cook/Hold Cabinet
mobile
electronic solid state controls with easy to operate knob
natural browning
cooks at 350 F/holds at 250F
capacity (16) bun pans or (32) steam table pans
stainless steel interior and exterior
5" casters 2 swivel with locks
2 rigid
208-240v/50/60/1-ph
5700/7590 watts
28.0/32.0 amps
8 cord
NEMA 6-50P (NOTE: Ovens available in single phase only)