Description

Cook/Hold Cabinet,mobile,electronic solid state controls with easy to operate knob,natural browning,cooks at 350 F/holds at 250F,capacity (16) bun pans or (32) steam table pans,stainless steel interior and exterior,5" casters 2 swivel with locks,2 rigid,208-240v/50/60/1-ph,5700/7590 watts,28.0/32.0 amps,8 cord,NEMA 6-50P (NOTE: Ovens available in single phase only),cUL

Cooking at its finest, the Vulcan VCH16 Cabinet Cook/Hold/Oven is a must-have for any commercial restaurant. With its electronic solid state controls and easy-to-operate knob, this cook/hold cabinet ensures precise temperature control for perfect results every time. It cooks at 350 F and holds at 250 F, allowing you to prepare a wide variety of dishes and keep them warm until serving. The cabinet has a generous capacity of 16 bun pans or 32 steam table pans, providing ample space for all your culinary creations. Made with a stainless steel interior and exterior, this cabinet is not only durable but also easy to clean. The 5" casters, with 2 swivel and locks, make it easy to move around the kitchen as needed. Powered by 208-240v/50/60/1-ph, this cabinet is a reliable and efficient addition to any commercial kitchen. Trust Vulcan, a trusted name in the industry, to deliver exceptional quality and performance.

Specifications

Width (in)	27.25
Depth (in)	36
Weight	434
Height (in)	72.75
Brand	Vulcan
Cabinet Material	stainless steel
Cabinet Wattage	4001 Watts and above
Cabinet Style	mobile
Cabinet Amps	31 to 50 Amps
Cabinet Capacity	15 to 20 pans
Cabinet Safety and Compliance	cUL
Product Type	Cabinet