Description

Convection Oven,electric,single-deck,bakery depth,computer controls,99-hour timer,25-3/4" high legs,stainless steel front,top and sides,stainless steel door with window,12.5 kW,NSF,cUL,UL

Unleash your kitchen's potential with the Vulcan VC6EC Convection Oven. This electric, single-deck oven is designed for commercial restaurant use, making it the perfect addition to any professional kitchen. With its computer controls and 99-hour timer, you can easily set and monitor cooking times for precise results. The stainless steel front, top, and sides, along with the stainless steel door with a window, not only give this oven a sleek and modern look but also make it durable and easy to clean. The bakery depth allows for larger trays and pans, making it ideal for baking a variety of goods. With a powerful 12.5 kW heating element, this oven delivers consistent and efficient cooking performance. NSF, cUL, and UL certifications ensure that this oven meets the highest safety and sanitation standards. Upgrade your kitchen with the Vulcan VC6EC Convection Oven and experience the difference in quality and efficiency.

Specifications

Width (in)	40
Depth (in)	46.25
Weight	463
Height (in)	54.75
Brand	Vulcan
Convection Oven Power Type	electric
Convection Oven Number of Decks	single deck
Convection Oven Material	stainless steel
Convection Oven Timer Included	yes
Convection Oven Height	20" to 29"
Convection Oven Safety and Compliance	UL, NSF, cUL
Convection Oven Wattage	11 to 15 kW
Convection Oven Control Type	computer controls
Product Type	Convection Oven