Description

Equipment Stand,open base,72W x 24D x 24H,16300 stainless steel top with 1-12H up-turn on back & both sides,stainless steel legs,side & rear adjustable bracing,bullet feet,KD,NSF

Optimize efficiency with clever solutions through the John Boos GS6-2472SBK Equipment Stand for Countertop Cooking. This versatile stand is designed to enhance productivity in commercial restaurant settings. With its 16300 stainless steel top featuring a 1-12H up-turn on the back and both sides, this stand ensures durability and easy cleaning. The stainless steel legs, side, and rear adjustable bracing provide stability and support for heavy countertop cooking equipment. The bullet feet allow for easy leveling on uneven surfaces, ensuring a safe and secure workspace. This equipment stand is NSF certified, guaranteeing its compliance with strict health and safety standards. Whether you need a sturdy platform for griddles, fryers, or other countertop cooking appliances, the John Boos GS6-2472SBK Equipment Stand is the perfect solution. Upgrade your restaurant's efficiency and functionality with this reliable and practical equipment stand.

Specifications

Weight	111
Height (in)	24
Depth (in)	24
Width (in)	72
Brand	John Boos
Equipment Stand Depth	12" to 24"
Equipment Stand Material	stainless steel
Equipment Stand Height	20" to 29"
Equipment Stand Safety and Compliance	NSF
Equipment Stand Legs	stainless steel
Equipment Stand Width	61" to 72"
Product Type	Equipment Stand