Description

Revamp operations with innovative options through the MVP ISP29 Refrigerated Counter, Sandwich / Salad Unit. This one-section unit is designed to enhance efficiency in commercial restaurant settings. With a 7 cu. ft. capacity, it provides ample space for storing and preparing ingredients. The stainless steel top features an opening for eight 1/6 pans, which are included with the unit. The solid hinged door and adjustable shelf offer convenient storage options, while the removable cutting board adds versatility to food preparation. The electronic thermostat allows for precise temperature control, with a range of 33 - 40F displayed on the digital LED screen. The interior is made of 304 stainless steel floor, aluminum back wall, and ABS side walls & door backs, ensuring durability and easy cleaning. The rear-mounted self-contained refrigeration system, powered by R290 refrigerant and a 1/3 HP motor, maintains optimal cooling performance. Upgrade your restaurant operations with the MVP ISP29 Refrigerated Counter, Sandwich / Salad Unit.

Specifications

Capacity	(8) 1/6 pans
Number of Doors	1 door
Number of Sections	1 section
Horsepower	1/3 HP
Voltage	115V
Width	28-9/10"
Area (in)	28-9/10"W x 29-9/10"D x 43-1/5"H
Depth	29-9/10"
Amps	3.0 Amps
Height	43-1/5"
Features	adjustable shelf
Power Type	automatic
Safety and Compliance	cULus, UL
Temperature Control	electronic thermostat
Refrigerant Type	R290
Product Type	sandwich prep, salad prep
Compressor Style	self-contained
Door Type	solid hinged door
Material	stainless steel, abs, 304 stainless steel, aluminum