Description

Halo Heat Cook & Hold Oven,electric,low temperature,100 lb. capacity - (10) full-size pans,simple controller with on/off power,stainless steel side racks,(3) stainless steel wire shelves,(1) exterior drip tray with removable pan,2-1/2" casters 2 rigid,2 swivel with brakes,EcoSmart,cULus,UL EPH ANSI/NSF 4,CE,IPX3,TUV NORD,EAC,N11942

Take your kitchen to the next level with the Alto-Shaam 750-TH-II Cabinet, Cook / Hold / Oven. This electric oven is designed to deliver exceptional cooking and holding performance, making it a valuable addition to any commercial restaurant. With a low temperature setting and a 100 lb. capacity, this oven can accommodate up to 10 full-size pans, allowing you to cook large quantities of food with ease. The simple controller with on/off power makes operation effortless, while the stainless steel side racks and wire shelves provide durability and convenience. The exterior drip tray with a removable pan ensures easy cleaning and maintenance. Equipped with 2-1/2" casters, including 2 rigid and 2 swivel with brakes, this oven is easy to maneuver and secure in place. With its EcoSmart design and certifications from cULus, UL EPH ANSI/NSF 4, CE, IPX3, TUV NORD, and EAC, the Alto-Shaam 750-TH-II is a reliable and efficient choice for your restaurant.

Specifications

Width (in)	26.63
Weight	264
Depth (in)	31.63
Height (in)	33.38
Cabinet Safety and Compliance	CE, UL, EAC, ANSI, cULus
Cabinet Power Type	electric
Cabinet Number of Shelves	3 shelves
Cabinet Size	full size
Cabinet Material	stainless steel
Cabinet Capacity	under 100 lbs
Cabinet Temperature Control	low temperature
Product Type	Cabinet