Description

Halo Heat Slo Cook & Hold Oven,electric,low-temperature,120 lb. capacity each - (8) full-size sheet pans,(3) stainless steel wire shelves,simple controls with ON/OFF power switch,heavy-duty stainless steel construction,3-1/2" casters 2 rigid,2 swivel with brakes,EcoSmart,cULus,NSF,CE,IPX3,TUV NORD,EAC,N11942

Introducing the Alto-Shaam 1000-TH-II Cabinet, Cook / Hold / Oven, designed to simplify restaurant operations. This electric oven features Halo Heat Slo Cook & Hold technology, ensuring low-temperature cooking with a 120 lb. capacity, perfect for commercial restaurant use. With the ability to accommodate eight full-size sheet pans and three stainless steel wire shelves, this oven offers ample space for cooking and holding a variety of dishes. The simple controls, including an ON/OFF power switch, make operation effortless, while the heavy-duty stainless steel construction ensures durability and longevity. Equipped with 3-1/2" casters, including two rigid and two swivel with brakes, this oven is easy to maneuver and secure in any kitchen layout. Additionally, the Alto-Shaam 1000-TH-II is EcoSmart, cULus, NSF, CE, IPX3, TUV NORD, and EAC certified, guaranteeing its quality and safety. Upgrade your restaurant's cooking capabilities with the Alto-Shaam 1000-TH-II Cabinet, Cook / Hold / Oven.

Specifications

Width (in)	23.5
Weight	275
Depth (in)	31.63
Height (in)	40.19
Brand	Alto-Shaam
Cabinet Capacity	100 to 500 lbs
Cabinet Safety and Compliance	CE
Cabinet Power Type	electric
Cabinet Size	full size
Cabinet Durability and Resistance	heavy duty
Cabinet Material	stainless steel
Cabinet Number of Shelves	3 shelves
Product Type	Cabinet