Description

(WX9EPRA.0013568 - 440/480V) iVario Pro L,Pressure Version,Multifunctional Cooking Center,(1) 26 gallon pan,pressure cooking option,integrated iVarioBoost energy management system,85 to 480F temperature range,iZoneControl with up to (4) individually controlled heating zones,iCookingSuite intelligent cooking system,6-point sensor core temperature probe,AutoLift (baskets and arm required for use),portioned water dispenser,retractable hand shower,ethernet interface,wifi enabled,includes stand with plastic feet,440/480v/60/3-ph,29.0 kw,CE,ETL,NSF,IPX5

Upgrade your restaurant kitchen with the Rational IVARIOPRO L P 3PH 440/480V (LMX.200CE) Tilt Skillet. This multifunctional cooking center is a game-changer for any commercial restaurant. With its 26-gallon pan and pressure cooking option, you can easily prepare large quantities of food in no time. The integrated iVarioBoost energy management system ensures efficient cooking, while the iZoneControl allows you to individually control up to four heating zones for precise temperature control. The iCookingSuite intelligent cooking system takes the guesswork out of cooking, ensuring consistent and delicious results every time. With a temperature range of 85 F to 480 F, low temperature cooking is a breeze. Plus, the WiFi connectivity allows you to monitor and control the unit remotely, giving you peace of mind. Upgrade your kitchen with the Rational IVARIOPRO L P 3PH 440/480V (LMX.200CE) Tilt Skillet and experience the difference in efficiency and quality.

Specifications

Weight	147
Height (in)	23.88
Depth (in)	35.25
Width (in)	40.5
Brand	Rational
Tilt Skillet Safety and Compliance	CE, ETL, NSF, IPX5
Tilt Skillet Features	includes stand
Tilt Skillet Material	plastic
Tilt Skillet Voltage	241 to 480V
Tilt Skillet Capacity	15 to 30 gallons
Tilt Skillet Wattage	26 to 30 kW
Product Type	Tilt Skillet