Description

(WX9EPRA.0010828 - 208/240V) iVario Pro L,Pressure Version,Multifunctional Cooking Center,(1) 26 gallon pan,pressure cooking option,integrated iVarioBoost energy management system,85 to 480F temperature range,iZoneControl with up to (4) individually controlled heating zones,iCookingSuite intelligent cooking system,6-point sensor core temperature probe,AutoLift (baskets and arm required for use),portioned water dispenser,retractable hand shower,ethernet interface,wifi enabled,includes stand with plastic feet,208/240v/60/3-ph,23.0 kW,CE,ETL,NSF,IPX5

Elevate your dining experience with the Rational IVARIOPRO L P 3PH 208/240V (LMX.200CE) Tilt Skillet. This multifunctional cooking center is designed to meet the demands of a commercial restaurant setting. With its 26-gallon capacity and pressure cooking option, you can easily prepare large quantities of food in a fraction of the time. The integrated iVarioBoost energy management system ensures efficient and precise cooking, while the iZoneControl allows you to individually control up to four heating zones for optimal results. The iCookingSuite intelligent cooking system and 6-point sensor core temperature probe ensure consistent and delicious dishes every time. Additionally, the AutoLift feature makes it easy to handle baskets and the retractable hand shower allows for quick and easy cleaning. With its WiFi and ethernet interface, you can easily monitor and control the cooking process from anywhere in the kitchen. Trust Rational, a reputable vendor in the industry, to provide you with a high-quality and reliable tilt skillet that will enhance your restaurant's efficiency and productivity.

Specifications

Weight	147
Height (in)	23.88
Depth (in)	35.25
Width (in)	40.5
Tilt Skillet Voltage	121 to 240V
Tilt Skillet Safety and Compliance	CE, ETL, NSF, IPX5
Tilt Skillet Features	includes stand
Tilt Skillet Material	plastic
Tilt Skillet Wattage	21 to 25 kW
Tilt Skillet Capacity	15 to 30 gallons
Product Type	Tilt Skillet