Imperial Range IR-2-G48-XB West Michigan Food Equipment

Description

Restaurant Range,gas,60",(2) open burners,(1) 48" griddle,(1) standard oven,(1) open cabinet,bottom shelf,(1) chrome rack,3" grease trough,removable grease can & crumb tray,stainless steel front,sides,backguard,shelf,landing ledge & kick plate,6" legs,adjustable feet,179000 BTU,NSF,CE,CSA Flame,CSA Star

Empower your kitchen staff with the Imperial IR-2-G48-XB Range, a versatile and powerful addition to any commercial restaurant. This gas restaurant range features two open burners, perfect for cooking multiple dishes simultaneously, and a 48" griddle for preparing delicious breakfast items or searing meats to perfection. The standard oven provides ample space for baking and roasting, while the open cabinet and bottom shelf offer convenient storage for pots, pans, and other kitchen essentials. The stainless steel construction ensures durability and easy cleaning, while the 3" grease trough, removable grease can, and crumb tray make maintenance a breeze. With 179,000 BTU of power, this range delivers exceptional performance and efficiency. NSF, CE, CSA Flame, and CSA Star certifications guarantee its quality and safety. Upgrade your kitchen with the Imperial IR-2-G48-XB Range and experience enhanced productivity and culinary excellence.

Specifications

Weight	1045
Height (in)	35
Depth (in)	39
Width (in)	62.5
Brand	Imperial Range
Range Number of Burners	2 burners
Range Safety and Compliance	CE
Range Power Type	gas
Range Color	metallics
Range Material	stainless steel
Range BTU	150,001 to 225,000 BTU
Product Type	Range