Imperial Range IR-12-SU-C-XB West Michigan Food Equipment

Description

Restaurant Range,gas,72",(6) 32000 BTU open burners000 BTU step-up open burners,(1) convection oven,(1) open cabinet with bottom shelf,stainless steel front,sides,backguard,shelf,landing ledge & kick plate,6" legs,adjustable feet,414000 BTU,NSF,CE,CSA Flame,CSA Star

Streamline your restaurant cooking operations with the Imperial IR-12-SU-C-XB Range. This 72" gas restaurant range is designed to meet the demands of a busy commercial kitchen. With six 32,000 BTU open burners and six 40,000 BTU step-up open burners, you'll have plenty of cooking power to prepare multiple dishes simultaneously. The range also features a convection oven and an open cabinet with a bottom shelf, providing ample storage space for your cookware and ingredients. Made with a stainless steel front, sides, backguard, shelf, landing ledge, and kick plate, this range is not only durable but also easy to clean. The adjustable feet and 6" legs ensure stability and flexibility in any kitchen layout. With a total BTU of 414,000, this range is NSF, CE, CSA Flame, and CSA Star certified, guaranteeing its quality and safety. Upgrade your restaurant kitchen with the Imperial IR-12-SU-C-XB Range and experience enhanced efficiency and productivity.

Specifications

Weight	1140
Depth (in)	41
Height (in)	48
Width (in)	74.5
Brand	Imperial Range
Range BTU	20,001 to 50,000 BTU, 300,001 BTU and Above
Range Safety and Compliance	CE, NSF, CSA star, CSA flame
Range Power Type	gas
Range Material	stainless steel
Range Number of Burners	6 burners
Product Type	Range