Imperial Range IHR-G36-C West Michigan Food Equipment

Description

Diamond Series Heavy Duty Range,gas,36",griddle,convection oven,(3) chrome racks,manual controls,4"W grease gutter,stainless steel front,sides,landing ledge,backguard & kick plate,6" legs,adjustable feet,1/4 HP,125000 BTU,cETLus,ETL,NSF

Master your restaurant's kitchen with the Imperial IHR-G36-C Range. This heavy-duty gas range is designed to meet the demands of a commercial restaurant, ensuring efficient and reliable cooking performance. The range features a 36" griddle and a convection oven with three chrome racks, allowing you to cook a variety of dishes simultaneously. The manual controls give you precise command over the cooking process, while the 4"W grease gutter helps maintain a clean and safe cooking environment. Made with stainless steel front, sides, landing ledge, backguard, and kick plate, this range is not only durable but also easy to clean. The adjustable feet and 6" legs provide stability and flexibility in any kitchen setup. With a powerful 1/4 HP and 125,000 BTU, this range delivers exceptional cooking power. Trust the Imperial IHR-G36-C Range to elevate your restaurant's culinary capabilities.

Specifications

Width (in)	38.5
Height (in)	39
Depth (in)	41
Weight	670
Brand	Imperial Range
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Control Type	manual controls
Range Horsepower	under 1 HP
Range Width	under 12"
Range Color	metallics
Range Safety and Compliance	NSF, cETLus, ETL
Range BTU	100,001 to 150,000 BTU
Range Material	stainless steel
Product Type	Range