Vulcan 72SC-8B24G West Michigan Food Equipment

Description

Endurance Restaurant Range,gas,72",(8) 30000 BTU burners with lift-off burner heads,(1) 24" x 3/4" thick griddle,manual controls,4" wide front grease trough,(1) standard oven (left),(1) convection oven (right),stainless steel front,sides,backriser & high shelf,fully MIG welded frame,6" adjustable legs,350000 BTU,CSA Flame,CSA Star,NSF

Unleash gastronomic brilliance with the Vulcan 72SC-8B24G Range, a must-have for any commercial restaurant. This Endurance Restaurant Range is designed to elevate your culinary creations to new heights. With eight 30,000 BTU burners and lift-off burner heads, you have the power and precision to cook multiple dishes simultaneously. The 24" x 3/4" thick griddle provides a versatile cooking surface for pancakes, burgers, and more. The manual controls give you complete command over the cooking process, while the 4" wide front grease trough ensures easy cleanup. The range also features a standard oven on the left and a convection oven on the right, allowing you to bake, roast, and broil with ease. Made with a stainless steel front, sides, backriser, and high shelf, this range is built to withstand the demands of a busy kitchen. The fully MIG welded frame and 6" adjustable legs provide stability and durability. With a powerful 350,000 BTU output, CSA Flame and CSA Star certifications, and NSF approval, this Vulcan range is a reliable and efficient addition to your restaurant kitchen.

Specifications

Weight	1110
Depth (in)	34.75
Height (in)	58
Width (in)	72
Range BTU	20,001 to 50,000 BTU, 300,001 BTU and Above
Range Legs	adjustable
Range Safety and Compliance	CSA Star, CSA Flame, NSF
Range Power Type	gas
Range Control Type	manual controls
Range Thickness	under 1"
Range Material	stainless steel
Range Width	under 12"
Range Number of Burners	8 burners
Product Type	Range