Vulcan 60SS-6B24GT West Michigan Food Equipment

Description

Endurance Restaurant Range,gas,60",(6) 30000 BTU burners with lift-off burner heads,(1) 24" thermostatic griddle,3/4" thick,4" wide front grease trough,(2) standard oven bases,stainless steel front,sides,backriser & high shelf,fully MIG welded frame,6" adjustable legs,278000 BTU,CSA Flame,CSA Star,NSF

Culinary excellence in every dish starts with the Vulcan, 60SS-6B24GT Range. This gas-powered restaurant range is designed to meet the demands of a busy commercial kitchen. With six 30,000 BTU burners and a 24" thermostatic griddle, you have the versatility to cook a variety of dishes simultaneously. The lift-off burner heads make cleaning a breeze, while the 3/4" thick griddle ensures even heat distribution for perfect results every time. The stainless steel construction of the front, sides, backriser, and high shelf not only adds durability but also gives your kitchen a sleek and professional look. The fully MIG welded frame and 6" adjustable legs provide stability and ease of use. With a total of 278,000 BTU, this range delivers the power and performance needed to keep up with the demands of a busy restaurant kitchen. Trust Vulcan for reliable and efficient cooking equipment.

Specifications

Depth (in)	34
Height (in)	58
Width (in)	60
Weight	990
Range BTU	20,001 to 50,000 BTU, 225,001 to 300,000 BTU
Range Legs	adjustable
Range Safety and Compliance	CSA Star, CSA Flame, NSF
Range Power Type	gas
Range Thickness	under 1"
Range Number of Burners	6 burners
Range Material	stainless steel
Range Control Type	thermostatic
Range Width	under 12"
Product Type	Range