Vulcan 48S-8B West Michigan Food Equipment

Description

Endurance Restaurant Range,gas,48",(8) 30000 BTU burners with lift-off burner heads,standard oven,stainless steel front,sides,backriser & high shelf,fully MIG welded frame,6" adjustable legs,275000 BTU,CSA,NSF

Culinary artistry redefined with the Vulcan, 48S-8B, Range, 48" Restaurant, Gas. This Endurance Restaurant Range is designed to meet the demands of a busy commercial kitchen. With eight 30,000 BTU burners featuring lift-off burner heads, this range provides precise heat control for cooking a variety of dishes simultaneously. The standard oven is perfect for baking and roasting, ensuring consistent and delicious results every time. Made with a fully MIG welded frame and stainless steel front, sides, backriser, and high shelf, this range is built to withstand the rigors of a professional kitchen. The 6" adjustable legs allow for easy leveling and stability. With a powerful 275,000 BTU output, this range delivers exceptional performance and efficiency. CSA and NSF certified, this Vulcan range is a reliable and trusted choice for any commercial restaurant.

Specifications

Depth (in)	34
Width (in)	48
Height (in)	58
Weight	668
Range BTU	20,001 to 50,000 BTU, 225,001 to 300,000 BTU
Range Legs	adjustable
Range Power Type	gas
Range Material	stainless steel
Range Number of Burners	8 burners
Range Safety and Compliance	NSF, CSA
Product Type	Range