Description

Unleash culinary creativity with the Turbo Air TCBE-36SDR-N6 Equipment Stand, Refrigerated Base. This super deluxe chef base refrigerator is designed to meet the demands of a busy commercial restaurant kitchen. With a 4.98 cu. ft. capacity and (2) durable drawers with recessed handles, it offers ample storage space for ingredients and prepared dishes. The 16 ga. stainless steel one-piece reinforced insulated top ensures durability and easy cleaning, while the stainless steel front and sides add a sleek and professional look to any kitchen. The side mounted self-contained refrigeration system and self-cleaning condenser device ensure optimal performance and easy maintenance. With a digital temperature display and R600a Hydrocarbon refrigerant, this unit provides precise temperature control and energy efficiency. The Turbo Air TCBE-36SDR-N6 is the perfect addition to any commercial restaurant kitchen, offering convenience, reliability, and style.

Specifications

Capacity	(18) pans capacity (1/6 size)
Horsepower	1/5 hp
Size	1/6 size
Voltage	115v
Number of Drawers	2 drawers
Amps	2.8 amps
Volume	4.98 cu. ft.
Product Type	chef base
Safety and Compliance	ETL-Sanitation, cETLus
Features	insulated, self-cleaning
Refrigerant Type	R600a
Handle	recessed handles
Compressor Style	self-contained
Refrigeration	self-contained refrigeration
Installation Type	side-mounted refrigeration
Material	stainless steel
Capacity	(18) pans capacity (1/6 size)
Horsepower	1/5 hp
Size	1/6 size
Voltage	115v
Number of Drawers	2 drawers
Amps	2.8 amps
Volume	4.98 cu. ft.
Product Type	chef base
Safety and Compliance	ETL-Sanitation, cETLus
Features	insulated, self-cleaning
Refrigerant Type	R600a
Handle	recessed handles
Compressor Style	self-contained
Refrigeration	self-contained refrigeration
Installation Type	side-mounted refrigeration
Material	stainless steel