Streamline restaurant operations seamlessly with the Omcan MATCTWITF MATURMEAT DRY-AGING CABINETS. Designed specifically for commercial restaurant use, this dry-aging cabinet is a game-changer for any establishment looking to enhance the flavor and tenderness of their meats. With a capacity of 100100 kg, this cabinet allows for large quantities of meat to be aged at once, ensuring a steady supply of perfectly aged cuts. The ClimaTouch feature provides precise temperature and humidity control, creating the ideal environment for dry-aging. Additionally, the Fumotic feature allows for the infusion of unique flavors into the meat, adding a new dimension to your culinary creations. Upgrade your restaurant's meat offerings with the Omcan MATCTWITF MATURMEAT DRY-AGING CABINETS and experience the difference in taste and quality.
