Transform ordinary tasks into extraordinary achievements with the Doyon-Nuvu RM-5T Convection Oven. Designed for commercial restaurant use, this electric oven is a game-changer in the kitchen. With a capacity to hold (5) 18" x 26" or (10) 13" x 18" sheet pans, it allows you to bake, roast, and cook large quantities of food with ease. The manual solid state controls give you precise command over the temperature and cooking time, ensuring consistent and delicious results every time. The Slam Cam handle and tempered glass door make it convenient to check on your dishes without losing heat. The stainless steel construction guarantees durability and easy cleaning, while the 6" legs provide stability in a busy kitchen. Trust the Doyon-Nuvu RM-5T Convection Oven to elevate your culinary creations and impress your customers.
