| Width | 16.0 Inch |
| Number of Cooking Chambers | 2 |
| Minimum Temperature | 200.0 Fahrenheit |
| Voltage | 208V |
| Length | 26" |
| Depth | 29.06" |
| Amps | 30.0 Ampere |
| Phase | 3PH |
| Conveyor Belt Length | 45.84 Inch |
| Area (in) | 45.84 Inch X 29.06 Inch X 55.16 Inch |
| Height | 55.16" |
| Control Type | 7" Touch Screen (VS7) |
| Wattage | 8000.0 Watt |
| Maximum Temperature | 900.0 Fahrenheit |
| Speeds | Adjustable Speed |
| Safety and Compliance | CE, cETLus, CSA-Sanitation |
| Product Type | conveyor oven |
| Number of Decks | double deck |
| Power Type | electric |
| Design | Freestanding, Indoor Only |
| Heat Source Type | Infrared |
| Features | Made in USA, with top & bottom infrared emitter locations |
| Plug Type | NEMA 15-30 |
| Installation Type | stackable |
| Material | stainless steel |
| Interior Material | Stainless Steel |
| Belt Style | Standard Split |
| Temperature Control | Yes |
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