Description

Conveyor Oven Package,electric,triple deck,FastBake technology,digital controls,40" baking chamber,reversible conveyor,adjustable conveyor speed,(3) glass access windows,(3) take-off shelves,end stops,oven top,stainless steel interior,top,front & sides,low stand,casters,(3) 240v/60/3-ph,(3) 24.0 kW,(3) 60.0 amps,cULus,UL EPH,CSA,CE

Efficiency Redefined for Chefs: Introducing the Lincoln Foodservice 3240-3V Electric Conveyor Oven. Designed for commercial restaurant use, this triple deck oven is equipped with FastBake technology and digital controls, ensuring quick and precise cooking results. The 40" baking chamber provides ample space for high-volume cooking, while the reversible conveyor and adjustable speed allow for versatile cooking options. With three glass access windows and take-off shelves, monitoring and retrieving dishes is effortless. The stainless steel interior, top, front, and sides ensure durability and easy cleaning. The low stand and casters provide mobility and convenience. Powered by three 240v/60/3-ph connections, this oven delivers a total of 24.0 kW and 60.0 amps, making it a reliable and efficient choice for any commercial kitchen. Certified by cULus, UL EPH, CSA, and CE, the Lincoln Foodservice 3240-3V Electric Conveyor Oven is the perfect addition to enhance productivity and culinary excellence in your restaurant.

Specifications

Weight	2638
Brand	Lincoln Foodservice
Conveyor Oven Voltage	121 to 240V
Conveyor Oven Number of Shelves	3 shelves
Conveyor Oven Power Type	electric
Conveyor Oven Safety and Compliance	UL, cULus, CE, CSA
Conveyor Oven Control Type	digital controls
Conveyor Oven Material	stainless steel, glass
Conveyor Oven Wattage	21 to 25 kW
Conveyor Oven Amps	50 Amps and above
Product Type	Conveyor Oven

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Lincoln Foodservice , 3240-3V, Oven, Electric, Conveyor

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