Maximize convenience using efficient tools with the John Boos SNB08 Work Table. This work table is designed to meet the demands of a commercial restaurant setting, providing a sturdy and reliable surface for food preparation and other tasks. The 48-inch wide and 30-inch deep wood top offers ample space for chopping, slicing, and mixing ingredients, while the 1-3/4 inch thick edge grain flat top ensures durability and longevity. The antimicrobial Northern Hard Rock Maple construction adds an extra layer of cleanliness and hygiene, making it ideal for food handling. The stainless steel legs provide stability and support, with adjustable side and rear bracing for added strength. The bullet feet allow for easy leveling on uneven surfaces.
