Description

Modernize operations with smart choices using the John Boos PL27 Cutting Board, Equipment-Mounted. This versatile cutting board is designed to streamline your restaurant's workflow and enhance efficiency. With its generous dimensions of 60W x 12D x 12 thick, this steam table cutting board provides ample space for food preparation, allowing your chefs to work quickly and effectively. The reversible polyethylene material is not only durable and long-lasting but also NSF certified, ensuring the highest standards of food safety and hygiene. Whether you're slicing, dicing, or chopping, this cutting board is up to the task. Its equipment-mounted design makes it easy to integrate into your existing kitchen setup, saving valuable counter space. Trust John Boos, a reputable vendor known for their quality products, to deliver a cutting board that meets the demands of a busy commercial restaurant. Upgrade your kitchen with the John Boos PL27 Cutting Board, Equipment-Mounted.

Specifications

Height (in)	0.5
Weight	12
Depth (in)	12
Width (in)	60
Cutting Boards Safety and Compliance	NSF
Cutting Boards Design	reversible
Cutting Boards Thickness	under 1"
Cutting Boards Depth	under 12"
Cutting Boards Material	polyethylene
Cutting Boards Width	49" to 60"
Product Type	Cutting Boards