Description

Work Table,bakers top,120"W x 36"D x 39-1/4"H overall size,1-3/4 thick top with 4 coved riser on back & both ends,Antimicrobial Northern Hard Rock Maple,galvanized legs,side & rear adjustable bracing,bullet feet,NSF,KD

Optimize efficiency with clever solutions through the John Boos DNB18 Work Table, Bakers Top. This versatile work table is designed to enhance productivity in commercial restaurant settings. With its generous dimensions of 120W x 36D x 39-14H, it provides ample space for food preparation, baking, and other culinary tasks. The 1-34 inch thick top, made of antimicrobial Northern Hard Rock Maple, ensures durability and hygiene. The 4 coved riser on the back and both ends prevents spills and messes, keeping your workspace clean and organized. The galvanized legs, side, and rear adjustable bracing offer stability and support during heavy-duty use. Equipped with bullet feet, this work table can be easily leveled on any surface. Boost your restaurant's efficiency with the John Boos DNB18 Work Table, Bakers Top.

Specifications

Width (in)	120
Weight	319
Depth (in)	36
Height (in)	39.25
Work Table Height	30" to 39"
Work Table Safety and Compliance	NSF
Work Table Thickness	2" and above
Work Table Legs	galvanized
Work Table Depth	36" to 50"
Work Table Width	109" to 120"
Product Type	Work Table

Additional Information

john-boos-dnb18-work-table-bakers-top-specsheet-250302cv0zmr.pdf

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John Boos, DNB18, Work Table, Bakers Top

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