Imperial Range IR-6-RG24-XB West Michigan Food Equipment

Description

Restaurant Range,gas,60",(6) open burners,(1) 24" raised griddle/broiler,(1) standard oven,(1) open cabinet with bottom shelf,(1) chrome rack,3" grease trough,removable grease can & crumb tray,stainless steel front,sides,backguard,shelf,landing ledge & kick plate,6" legs,adjustable feet,267000 BTU,NSF,CE,CSA Flame,CSA Star

Equip your kitchen for success with the Imperial, IR-6-RG24-XB Range, 60" Restaurant, Gas. This top-of-the-line restaurant range is designed to meet the demands of a busy commercial kitchen. With six open burners, a 24" raised griddle/broiler, and a standard oven, this range offers versatility and efficiency. The open cabinet with a bottom shelf provides convenient storage space for your cooking utensils and ingredients. The stainless steel construction ensures durability and easy cleaning, while the 3" grease trough, removable grease can, and crumb tray make maintenance a breeze. The adjustable feet and 6" legs allow for easy installation and leveling. With a powerful 267,000 BTU, this range delivers exceptional cooking performance. NSF, CE, CSA Flame, and CSA Star certifications guarantee its safety and quality. Upgrade your kitchen with the Imperial, IR-6-RG24-XB Range and experience the difference in your restaurant's productivity and success.

Specifications

Weight	1045
Height (in)	35
Depth (in)	39
Width (in)	62.5
Brand	Imperial Range
Range Safety and Compliance	CE
Range Power Type	gas
Range Color	metallics
Range Material	stainless steel
Range Number of Burners	6 burners
Range BTU	225,001 to 300,000 BTU
Product Type	Range