Imperial Range IR-4-G12T-E West Michigan Food Equipment

Description

Restaurant Range,electric,36",(4) round elements,(1) 12" thermostatic griddle,(1) standard oven,(1) chrome rack,splatter screen,4"W grease trough,removable grease can,porcelain oven interior,stainless steel front,sides,backguard,kick plate & landing ledge,cETLus,ETL-Sanitation,CE

Master the art of cooking with the Imperial IR-4-G12T-E Range. This 36" electric restaurant range is designed to meet the demands of a busy commercial kitchen. It features four round elements and a 12" thermostatic griddle, allowing you to cook a variety of dishes simultaneously. The standard oven comes with a chrome rack and a porcelain interior, ensuring even heat distribution and easy cleaning. The stainless steel front, sides, backguard, kick plate, and landing ledge not only give the range a sleek and professional look but also make it durable and resistant to wear and tear. The 4"W grease trough and removable grease can help keep your kitchen clean and sanitary. With its cETLus, ETL-Sanitation, and CE certifications, you can trust that this range meets the highest safety and quality standards. Upgrade your restaurant kitchen with the Imperial IR-4-G12T-E Range and experience the difference in performance and efficiency.

Specifications

Height (in)	37
Width (in)	38.5
Depth (in)	41
Weight	625
Brand	Imperial Range
Range Safety and Compliance	CE, cETLus, ETL-Sanitation
Range Width	under 12"
Range Power Type	electric
Range Color	metallics
Range Material	stainless steel, ceramic
Range Control Type	thermostatic
Product Type	Range