Equip for culinary excellence with the Groen FT-20 Kettle. This stationary, direct steam kettle is designed to meet the demands of a commercial restaurant kitchen. With a 20-gallon capacity and a 2/3 jacket, this kettle provides ample space for large-scale cooking. The 316 stainless steel liner ensures durability and easy cleaning, while the 2" TDO and 1/4" perforated strainer allow for precise cooking and efficient draining. The tri-leg open base and flanged feet provide stability, and the hinged cover allows for easy access to the contents. With a maximum pressure of 25 PSI, this kettle can handle high-volume cooking with ease. Whether you're simmering soups, boiling pasta, or steaming vegetables, the Groen FT-20 Kettle is the perfect addition to any commercial kitchen.
