Description

Hotplate/Griddle/Char-Broiler Combination,countertop,gas,48" wide x 28" deep frame,(2) 24000 BTU star burners,(1) 18" x 21" x 3/4" thick griddle plate,(1) 18" x 21" cooktop broil surface,cast iron cooktop grates,iron radiants,stainless steel exterior,4" stainless steel legs,(6) manual controls,124000 BTU,NSF,ETL

Upgrade your kitchen capabilities with the Comstock-Castle FHP48-18-1.5RB Griddle / Charbroiler. This versatile countertop gas unit is designed specifically for commercial restaurant use, offering a combination of a hotplate, griddle, and char-broiler in one compact package. With a 48" wide x 28" deep frame, it provides ample cooking space to meet the demands of a busy kitchen. The unit features two 24,000 BTU star burners, an 18" x 21" x 3/4" thick griddle plate, and an 18" x 21" cooktop broil surface. The cast iron cooktop grates and iron radiants ensure even heat distribution and excellent cooking results. Made with a stainless steel exterior and equipped with 4" stainless steel legs, this unit is built to withstand the rigors of a commercial kitchen. With six manual controls and a total output of 124,000 BTU, this NSF and ETL certified unit is a reliable and efficient addition to any restaurant kitchen. Upgrade your kitchen today and experience the enhanced cooking capabilities of the Comstock-Castle FHP48-18-1.5RB Griddle / Charbroiler.

Specifications

Height (in)	13
Depth (in)	28
Weight	340
Width (in)	48
Brand	Comstock-Castle
Griddle BTU	20,001 to 50,000 BTU, 100,001 to 150,000 BTU
Griddle Style	countertop
Griddle Power Type	gas
Griddle Control Type	manual controls
Griddle Material	stainless steel
Griddle Thickness	under 1"
Griddle Number of Burners	2 burners
Griddle Depth	25" to 35"
Griddle Legs	stainless steel
Griddle Width	37" to 48"
Griddle Safety and Compliance	NSF, ETL
Product Type	Griddle