Comstock-Castle F3430-36 West Michigan Food Equipment

Description

Elevate your culinary offerings with precision cooking gear. Introducing the Comstock-Castle F3430-36 Range, a must-have for any commercial restaurant. This gas range is designed to meet the demands of a busy kitchen, with a 48" wide cooking surface that includes two 24000 BTU star burners and a 36" griddle. The griddle features manual controls and a 3/4" thick surface, perfect for achieving the ideal sear on steaks and burgers. The extra-wide 31" oven provides ample space for baking and roasting, with three rack positions for versatility. With a stainless steel exterior, back riser, and high shelf, this range is not only durable but also easy to clean. The 6" stainless steel legs ensure stability and a comfortable working height of 37". With a powerful 138000 BTU output, this NSF and cETLus certified range is a reliable and efficient addition to any commercial kitchen.

Range
gas
48" wide
(2) 24000 BTU star burners with 12" square cast iron grates
(1) 36" - 3/4" thick griddle with manual controls
extra wide 31" oven with enamel door & bottom linings
(1) rack with 3 positions
vstainless steel exterior
back riser & high shelf
6" stainless steel legs
37" tall to cook surface
138000 BTU
NSF
cETLus

Specifications

Depth (in)	30.50
Width (in)	48.00
Height (in)	59.00
Weight	740.00
Brand	Comstock-Castle
Range Number of Racks	1 rack
Range Number of Burners	2 burners
Range BTU	20,001 to 50,000 BTU
Range Power Type	gas
Range Control Type	manual controls
Range Thickness	under 1"
Range Safety and Compliance	NSF
Range Height	tall
Range Material	stainless steel
Range Width	37" to 48"
Range Legs	stainless steel
Product Type	Range