Introducing the Carter-Hoffmann HL1-18 Heated Cabinet, Mobile. Innovate food storage for operational complexities with this versatile and efficient cabinet. Designed for commercial restaurant use, this cabinet offers a spacious one compartment with a full height, non-insulated construction. It can accommodate up to (36) 12" x 20" or (18) 18" x 26" pans, providing ample storage space. The 3" fixed wire universal slides ensure easy access and organization of your food items. The single pane tempered glass door allows for quick visibility and monitoring. Equipped with a bottom-mount forced air heating system and mechanical controls, this cabinet ensures optimal temperature control and even heat distribution. The digital thermometer allows for precise monitoring. With its durable aluminum construction and 5" swivel casters (2 with brakes), this cabinet is both sturdy and mobile. Trust Carter-Hoffmann to deliver quality and reliability for your restaurant's food storage needs.
