Atosa USA AGR-36G West Michigan Food Equipment

Description

Unleash gastronomic brilliance with the Atosa USA AGR-36G 36" Gas Range with Griddle Top. This commercial-grade range is designed to meet the demands of a busy restaurant kitchen. With its griddle top, you can easily cook up a variety of dishes, from pancakes and burgers to stir-fries and fajitas. The 26-1/2" wide oven provides ample space for baking and roasting, and the two adjustable chrome oven racks allow for versatile cooking options. The stainless steel construction ensures durability and easy cleaning, while the pilot light and drip tray add convenience. With a total of 102,000 BTU, this range delivers powerful performance to meet the needs of any professional chef. Whether you're running a bustling diner or a high-end steakhouse, the Atosa USA AGR-36G Gas Range with Griddle Top is the perfect addition to your kitchen.

Stainless steel exterior including front
back sides
kick plate
back guard and over shelf
Heavy duty 3/4” thick polished steel griddle plate
Drip tray provided under burners to catch grease drippings
27000 BTU top burners & 27000 BTU oven burners
Oven temperature range between 175°F to 550°F
Standing pilot for open top burners
Oven pilot with 100% safety shut off
Enamel interior oven for easy cleaning
Multiple position oven rack guides
Two(2) chrome oven rack per oven standard
Available in Natural and Propane
3/4” NPT rear gas connection and regulator provided
Four(4) casters standard
cETLus
ETL-Sanitation

Specifications

Width (in)	39.00
Height (in)	40.00
Depth (in)	42.00
Weight	609.00
Brand	Atosa USA
Range Power Type	gas
Range Depth	25" to 35"
Range Color	metallics
Range BTU	100,001 to 150,000 BTU
Range Width	25" to 36"
Range Safety and Compliance	cETLus
Range Material	stainless steel
Range Height	50" to 59"
Product Type	Range