Description

Crafted for chefs who demand excellence, the American Range MSD-2 Convection Oven is the perfect addition to any commercial restaurant kitchen. This double-deck gas oven is designed to deliver exceptional performance and reliability. With a temperature range of 150 F to 500 F and a one-hour timer, you have precise control over your cooking process. The two-speed fans ensure even heat distribution, while the five chrome racks with twelve rack positions per deck provide ample space for your culinary creations. The porcelain liners make cleaning a breeze, and the 50/50 solid doors keep the heat inside for maximum efficiency. Made in the USA with stainless steel construction, this oven is built to withstand the rigors of a busy kitchen. The included stacking kit with casters allows for easy mobility, making it a versatile choice for any restaurant. Trust American Range for top-quality equipment that delivers outstanding results.

Specifications

Number of Racks	12 rack
BTU	150000 BTU
Speeds	2 speed
Wattage	44.0kW
Color	chrome
Product Type	convection oven
Number of Decks	double-deck
Safety and Compliance	ETL-Sanitation, cETLus
Power Type	gas
Features	Made in USA
Control Type	manual controls
Material	porcelain, stainless steel
Door Type	solid doors
Depth	standard depth
Timer Included	timer
Number of Racks	12 rack
BTU	150000 BTU
Speeds	2 speed
Wattage	44.0kW
Color	chrome
Product Type	convection oven
Number of Decks	double-deck
Safety and Compliance	ETL-Sanitation, cETLus
Power Type	gas
Features	Made in USA
Control Type	manual controls
Material	porcelain, stainless steel
Door Type	solid doors
Depth	standard depth
Timer Included	timer