American Range HD34-2HT-1C West Michigan Food Equipment

Description

Medallion Series Heavy Duty Range,gas,34",(2) 17" even heat hot tops,H-Type burners,manual controls,convection oven,stainless steel front & sides,6" chrome steel legs,32.0kW,110000 BTU,CSA Flame,CSA Star,Made in USA

Quality gear for the discerning chef. Introducing the American Range HD34-2HT-1C, a heavy-duty gas range designed to meet the demands of a commercial restaurant kitchen. With its 34" size, this range offers ample cooking space for busy kitchens. Equipped with two 17" even heat hot tops and H-Type burners, it ensures consistent heat distribution for precise cooking results. The manual controls allow chefs to easily adjust the temperature to suit their culinary needs. The convection oven provides efficient and even baking, perfect for creating delicious pastries and roasts. Made in the USA with stainless steel front and sides, this range is built to withstand the rigors of a professional kitchen. The 6" chrome steel legs provide stability and durability. With a powerful 32.0kW and 110000 BTU, this range delivers exceptional performance. Trust American Range for top-quality equipment that enhances your restaurant's efficiency and culinary creations.

Specifications

Width (in)	34
Height (in)	36
Depth (in)	38
Weight	590
Brand	American Range
Range Number of Burners	2 burners
Range Power Type	gas
Range Durability and Resistance	heavy duty
Range Control Type	manual controls
Range Color	metallics
Range BTU	100,001 to 150,000 BTU
Range Material	stainless steel
Range Safety and Compliance	CSA star, CSA flame
Range Wattage	31 to 35 kW
Product Type	Range